In Mayumi's Kitchen, Mayumi Nishimura, a leading figure in the macrobiotics world and Madonna's private macrobiotic chef, shares her recipes for delicious food that nourishes the body and the soul. Macrobiotics is a healthy, nature-friendly way of life based on a diet of whole grains, vegetables, an[...]

Published twenty years ago, the original "Preschool in Three Cultures" was a landmark in the study of education: a profoundly enlightening exploration of the different ways preschoolers are taught in China, Japan, and the United States. Here, lead author Joseph Tobin - along with new collaborators Y[...]

Books may be Mayumi Saito's greatest love and her one source of true pleasure. Forty-one years old, disenchanted wife and dutiful mother, Mayumi's work as a librarian on a small island off the coast of New England feeds her passion for reading and provides her with many occasions for wry observation[...]

Ett vältecknat japanskt äventyr som innehåller både action och humor.

Coud må vara en van luftpirat, men första gången han sätter sin fot på en vanlig båt går allting fel. Han och hans vänner befinner sig nämligen på samma skepp som en lönnmördare, så det blir en mycket v[...]